Every month, I blog what I've been eating, cooking, and drinking—with recipe links, cookbook suggestions, and restaurant commentary.
Jul 27, 2026
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5 min read
The nine items giving my meals life—and how.

Recipes
+1
May 8, 2026
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6 min read
A cabbage salad from ‘The Swedish Cookbook’ and all my eating, cooking, and drinking from April.

Jun 13, 2025
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7 min read
The Monthly Menu considers the (Spanish) chip.