I have a piece coming out in CNN’s Big Style newsletter tomorrow about Tony, Anthony Bourdain, and clothing the “young lout” version. Sign up to receive it in your inbox.
It was not a month of eating out—aside from my sister’s birthday dinner at Vianda—but it was a month of cooking and drinking. I did a quick study of the Cuba Libre; drank a lot of local brews; and we repeatedly went back to two wines that are the perfect reds for vegetarian eaters.
Summer Essay Workshops in August: cultural criticism (TUESDAY). This is a presentation followed by discussion. Three essays to read—no food included, a mix of old and new. Choose day or evening sessions. We’re really having fun in these talking about our questions, concerns, and processes for approaching essay.
The Food Essay returns in the fall. You can also get my workshop downloads.
Eating
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