A Conversation with Krystal MackListen now (42 min) | Talking with the interdisciplinary artist and 'Palate Palette' editor about hyper-specificity and locality in her work on Black f…
Alicia Kennedy
Memories of my year in the middle.
Alicia Kennedy
People have asked about this cake a lot. Here it is.
Alicia Kennedy
A Conversation with Dianne JacobListen now (30 min) | Talking about the evolution of food writing with the author of 'Will Write for Food.'
Alicia Kennedy
and the significance of specificity in Sarah Schulman’s nonfiction work.
Alicia Kennedy
A Conversation with Karla VasquezListen now (45 min) | Talking with the founder of SalviSoul about who gets to write cookbooks, the role of women in maintaining a cuisine, and honoring…
Alicia Kennedy
and the hostility of expectations.
Alicia Kennedy
A Conversation with Julia TurshenListen now (59 min) | Talking to the cookbook author about fatphobia, how we can define "health," and her move toward farming.
Alicia Kennedy
and the business of being an independent writer.
Alicia Kennedy
A Conversation with Aja BarberListen now (41 min) | Talking to the sustainable fashion writer about the parallels with food, class, and working as an independent media creator.
Alicia Kennedy
Parte 2
Alicia Kennedy
Una palabra que significa el fracaso del estado.
Alicia Kennedy