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From the Desk of Alicia Kennedy

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How Do You Eat? No. 3

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Mar 24, 2025

How Do You Eat? No. 3

The semi-regular series in which I ask writers around the world how they stock their kitchens.

The Desk Book Club: ‘Black Food Geographies’ by Ashanté M. Reese
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Book Club

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Mar 21, 2025

The Desk Book Club: ‘Black Food Geographies’ by Ashanté M. Reese

Gentrification and the question of self-reliance.

On Copyediting
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Mar 17, 2025

On Copyediting

Words shape reality.

The Monthly Menu: Lessons in Using What You’ve Got
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The Monthly Menu

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Mar 14, 2025

The Monthly Menu: Lessons in Using What You’ve Got

And repurposing dinner for the next day's lunch.

The Desk Salon with Carina del Valle Schorske
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Salon Series

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Mar 10, 2025

The Desk Salon with Carina del Valle Schorske

On research, profile writing, and voice.

Ways of Working: Celebrating 5 Years of From the Desk...

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Mar 10, 2025

Ways of Working: Celebrating 5 Years of From the Desk...

On minor literary forms and the collage essay as an economic necessity.

From the Desk Recommends... the Tyranny of Treats
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Recommends

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Mar 7, 2025

From the Desk Recommends... the Tyranny of Treats

Housekeeping! And then the month in links, listening, and streaming.

On Gentrification
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Mar 3, 2025

On Gentrification

The implications of a morning at the coffee shop.

On February (2025) 🗓

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Feb 28, 2025

On February (2025) 🗓

The February digest, and what’s to come in March.

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From the Desk of Alicia Kennedy

A twice-weekly newsletter on food culture, media, and politics.

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