From the Desk of Alicia Kennedy

From the Desk of Alicia Kennedy

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From the Desk of Alicia Kennedy
From the Desk of Alicia Kennedy
The Desk Book Club: ‘Black Food Geographies’ by Ashanté M. Reese
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The Desk Book Club: ‘Black Food Geographies’ by Ashanté M. Reese

Gentrification and the question of self-reliance.

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Alicia Kennedy
Mar 21, 2025
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From the Desk of Alicia Kennedy
From the Desk of Alicia Kennedy
The Desk Book Club: ‘Black Food Geographies’ by Ashanté M. Reese
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Today, my notes on the March pick Black Food Geographies: Race, Self-Reliance, and Food Access in Washington, D.C. We will have the Zoom discussion (link below) on Sunday, March 30, at 1 p.m. EST.

Find the rest of the 2025 picks at Bold Fork Books, this year’s partner shop, and get 20% off with the code in the header. Next up for April and May is Between Two Waters: Heritage Landscape and the Modern Cook by Pam Brunton, who will be joining us for a conversation on Sunday, May 18.


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