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From the Desk of Alicia Kennedy

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Plant-Based Is Not a Trend—Yet
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Lectures

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May 19, 2025

Plant-Based Is Not a Trend—Yet

My talk from Women in Food 2025.

How Do We Define a National Cuisine?
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Book Club

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May 16, 2025

How Do We Define a National Cuisine?

The notes on the second half of our current book club selection, ‘Between Two Waters’—plus news!

On Food Media

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May 12, 2025

On Food Media

Does it have an anti-intellectual agenda?

The Monthly Menu: I ❤️ Barbajuans
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The Monthly Menu

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May 9, 2025

The Monthly Menu: I ❤️ Barbajuans

It was a doozy of both cooking and eating.

On Francis
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May 5, 2025

On Francis

The pope who chose Catholicism’s most appealing saint for his papal name.

From the Desk Recommends... Fighting the Algorithms
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Recommends

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May 2, 2025

From the Desk Recommends... Fighting the Algorithms

The monthly roundup of food, culture, and climate links.

On Sincerity, or Mastery, or Something Else Entirely
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Apr 28, 2025

On Sincerity, or Mastery, or Something Else Entirely

Interlude: Meatless ministries for Earth Month.

On April (2025), with an Apology
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Apr 25, 2025

On April (2025), with an Apology

The Discord link should work now!

On Airplane Food ✈️
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Apr 21, 2025

On Airplane Food ✈️

Notes on selecting the vegan meals.

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From the Desk of Alicia Kennedy

A twice-weekly newsletter on food culture, media, and politics.

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