Logo
Search
From the Desk of Alicia Kennedy
LOG IN
SIGN UP
HOME
ARCHIVE
UPGRADE
MEMBERS ONLY
ABOUT
Logo
From the Desk of Alicia Kennedy
Search
HOME
ARCHIVE
UPGRADE
MEMBERS ONLY
ABOUT
LOG IN
SIGN UP

Archive

All Posts

Notes on Teaching ✏️

/

Jun 30, 2025

Notes on Teaching ✏️

I just wrapped up my second official professor semester.

Alicia Kennedy
Alicia Kennedy
On Lunch

/

Jun 23, 2025

On Lunch

Let it be freedom, with links to some of my go-to recipes.

Mastering the Art of Food Memoir

/

Jun 20, 2025

Mastering the Art of Food Memoir

I’m an Anya von Bremzen fangirl, and here are Desk Book Club notes.

What Do You Want From Food Writing?

/

Jun 16, 2025

What Do You Want From Food Writing?

Excerpts from a lecture, as well as a sincere question.

A Casual Survey of Potato Chips

/

Jun 13, 2025

A Casual Survey of Potato Chips

The Monthly Menu considers the (Spanish) chip.

“Is This Real for Me?”

/

Jun 9, 2025

“Is This Real for Me?”

A conversation with author Jill Damatac on mythology, recipes, and legibility.

On Easy Narratives

/

Jun 9, 2025

On Easy Narratives

Finding stories in the cracks.

From the Desk Recommends... Signing Up for the Salon (& Much More)

/

Jun 6, 2025

From the Desk Recommends... Signing Up for the Salon (& Much More)

PLUS: I'm doing an essay workshop limited to 10 students per class.

For Consistency

/

Jun 2, 2025

For Consistency

It helps develop one's aesthetic and ambitions.

Load more

From the Desk of Alicia Kennedy

A twice-weekly newsletter on food culture, media, and politics.

© 2025 From the Desk of Alicia Kennedy.

Privacy policy

Terms of use

Powered by beehiiv