The Year So Far in Eating & Cooking
Recipes I've added to the Desk Cookbook plus all the Monthly Menus, rounded up.
Sign up for The Newsletter Workshop, happening this fall with six sessions to choose from—find the details here.
I have really enjoyed switching to a blog format to chronicle what I’ve been eating and cooking, and I’m actually inspired now to write recipes again—so long as they reflect my actual doing in the kitchen and I’m not losing my mind trying to be the kind of recipe developer I’m not. (I have had to admit that I can’t be the essayist and book-writer I want to be if I’m also trying to keep up that job, too.)
It was a year or two ago that I realized that most people don’t need to have someone reinvent the wheel for them for every dish or dinner, but that inspiration—of the pantry-driven, plant-based sort that I can provide—is key. The Desk Cookbook is a mostly complete and indexed way to find it.
