Siobhan Phillips on Madhur Jaffrey, Vertamae Smart-Grosvenor, and the recipe form.
I read "The World and All It Holds" after your recommendation last week. What a rich, intricate, compelling, timely and heartbreaking book.
Hemon is one of my all-time favorites. I’m so glad you enjoyed it! I think I’ll have a lot to say about it soon.
What a pleasure to read! Thank you for introducing me to this writer.
Thank you! I'm glad you enjoyed it.
brilliant—I love the example of Jaffrey in navigating the confrontation of mid century american audiences with non western recipe writing and who the “I” and “we” are in the connection of writer and reader across difference. thank you for this!
Thank you! I really appreciate this.
Oof... brilliant... reading this again.
Right?! It requires a few reads to fully soak in—I love Siobhan’s work so much!
Thank you so much.
I read "The World and All It Holds" after your recommendation last week. What a rich, intricate, compelling, timely and heartbreaking book.
Hemon is one of my all-time favorites. I’m so glad you enjoyed it! I think I’ll have a lot to say about it soon.
What a pleasure to read! Thank you for introducing me to this writer.
Thank you! I'm glad you enjoyed it.
brilliant—I love the example of Jaffrey in navigating the confrontation of mid century american audiences with non western recipe writing and who the “I” and “we” are in the connection of writer and reader across difference. thank you for this!
Thank you! I really appreciate this.
Oof... brilliant... reading this again.
Right?! It requires a few reads to fully soak in—I love Siobhan’s work so much!
Thank you so much.