Alicia talks to chef Gabriel Hernandez of Verde Mesa in Old San Juan, Puerto Rico, about the connotations of “vegetarian,” the aftermath of Hurricane Maria, and the island’s beet resurgence.
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Episode 3: Gabriel Hernandez
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Alicia talks to chef Gabriel Hernandez of Verde Mesa in Old San Juan, Puerto Rico, about the connotations of “vegetarian,” the aftermath of Hurricane Maria, and the island’s beet resurgence.