Oct 29, 2021

A Conversation with Melissa Clark

Alicia Kennedy
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Conversations on food and culture, hosted by writer Alicia Kennedy, with guests such as Nigella Lawson, Bryant Terry, Melissa Clark, and many others. Read Alicia's newsletter on similar topics, which has over 17.5K subscribers and has been mentioned by the New York Times, San Francisco Chronicle, Vogue, GQ, and many other publications.
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Listen now | Talking to the New York Times staff writer and prolific cookbook author about creativity, learning from chefs, and how to test a recipe so it becomes classic.

This is a public episode. Get access to private episodes at www.aliciakennedy.news/subscribe

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