
From the Desk of Alicia Kennedy Podcast
A weekly food and culture podcast from writer Alicia Kennedy, who talks to writers, chefs, and more about their lives, careers, and how food fits into it all.
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Essays, criticism, and interviews on food culture, media, and politics sent out on Monday morning. Friday's From the Kitchen dispatch for paid subscribers includes recipes and recommendations. 📍 San Juan, Puerto Rico
“I don't sit down to a meal anymore without thinking about her writing”
Rebecca, The Best F#cking Years of Your Life
“Interdependence as lifestyle. Cultivating abundance. Food is political. ”
Andie, blue milk
“I don't even cook, but Alicia's writing is *chef's kiss*. I religiously read this newsletter. ”
Cassie Mannes Murray, Pine State Publicity
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