From the Desk of Alicia Kennedy
From the Desk of Alicia Kennedy Podcast
A Conversation with John Birdsall
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A Conversation with John Birdsall

Listen now | I talked to the author of the latest James Beard biography about his kitchen career, finding a queer voice in food writing, and more.

John Birdsall took on the grand task of writing about the life of James Beard through the lens of his queerness, and he rose to that challenge with empathy, humor, and great writing. The Man Who Ate …

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